graduation at Licenciatura em Química from Universidade Federal de São Carlos (2021) and master's at Engenharia de Alimentos from Universidade de São Paulo (2023). Has experience in Chemistry, focusing on Chemistry, acting on the following subjects: isotherm models, ferromagnetic nanoparticles, biosorption, yeast biomass and sorption capacity. (Source: Lattes Curriculum)
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It is known that iron and folic acid play a fundamental role in the human body, acting in the synthesis and maturation of blood cells, preventing anemia. However, these are nutrients whose lack is a worrying problem in Brazil and the world. Therefore, also with the aim of adding value to a by-product of the brewing industry, this project proposes the use of in natura and chemically or phy…
Studies on biosorption have increased due to their great relevance in environmental remediation. The biosorption process aims to use as biomass/biosorbent a material that is effective for the sorption of contaminants, considered viable due to its low cost, abundance, efficiency, and the possibility to reuse organic/biological waste for the remediation of contaminated aquatic environments.…
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CV Lattes
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