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Universidade Estadual de Campinas (UNICAMP). Faculdade de Engenharia de Alimentos (FEA) (Institutional affiliation from the last research proposal) Birthplace: França
Emilie Lang in research grants and scholarships supported by FAPESP.
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In December 2017, the world has been following news stories about the occurrence of an outbreak caused by Salmonella Agona linked to infant formulas produced by a company located in France. This outbreak resulted in a massive recall and destruction of more than 12 million packages of infant formulas, shook consumer's confidence and, raised questions about the processing practices adopted …
Food safety is key for food industry and protection of public health. Nevertheless, the increasing of the food chain complexity induces a more and more variety of outbreaks even in well managed environment. Some of ingredients are especially critical for food safety as they are in the center of other production chains. For example, milk powder is necessary for numerous transformed food pr…
| 1 / 1 | Completed scholarships in Brazil |
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