Has experience in General Biology, focusing on General Biology (Source: Lattes Curriculum)
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Jelly fungi are an artificial group whose characteristic is the formation of basidiomata with a gelatinous or cartilaginous consistency. The classification of these fungi has undergone drastic changes throughout history and has accompanied technological developments in taxonomy, such as the emergence of molecular biology. Currently, within the Basidiomycota phylum, jelly fungi are classif…
The consuption of mushrooms has been growing around the world and one possible reason for that it's the increase in the search for healthy food. Informations such as nutritional composition has been influencing the food choices of the population. Mushrooms are healthy and functional, because they not only are rich in minerals, proteins with all the essential amino acids, vitamins, dietary…
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CV Lattes
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