Cristiane Hermes Sales

Nutritionist graduated from the Federal University of Rio Grande do Norte with a Master in Science of Food (Experimental Nutrition) and a Doctor in Sciences (Experimental Nutrition) at the University of São Paulo (USP). I performed two postdoctoral at the School of Public Health of USP, and a graduate program in Phytotherapy and Clinical Nutrition in Gastroenterology. I was studying a graduate course in Integrative Functional Medicine and Functional Nutrition in Women's Health and Esthetics. I was an undergraduate researcher with a scholarship from the National Council for Scientific and Technological Development, a member of the project "Nutritional Call of Children under five years old", promoted by the Brazilian Ministry of Social Development and Fight against Hunger in partnership with other institutions, and temporary professor of the Nutrition Course of the UFRN, working in the area of Clinical Nutrition. I was a member of the editorial board of the scientific journal Nutrire. I am a reviewer of several national and international journals. Performs scientific consultancy/advisory. Interest areas in Nutrition: assessment of micronutrient status, nutritional genomics, and personalized nutrition with an emphasis on chronic non-communicable diseases (type 2 diabetes and obesity) and women's health (endometriosis, adenomyosis, and PCOS). (Source: Lattes Curriculum)