, acting on the following subjects: programa nacional de alimentação escolar, cardápios, alimentação escolar, indicadores de qualidade de cardápios and políticas públicas. (Source: Lattes Curriculum)
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Food has been determined as a social right in the Brazilian Constitution since 2009. This right is recognized by the International Covenant on Human Rights and establishes that the State must guarantee access for all people to the conditions necessary to achieve Food and Nutritional Security. Faced with the reality of many communities in Brazil that suffers with hunger, society's initiati…
The school meal is offered for Brazilian students of public basic education through the National School Meal Program (PNAE); this policy integrates a set of strategies that aim to contribute to the Human Right to Adequate Food. To contribute to public management regarding the provision of quality meals to schoolchildren, different instruments were developed to evaluate the menus. The aim…
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