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Graduated from the Food Engineering course at the Federal University of Maranhão - UFMA, currently in the second period. She acts as traineer of the ENAC.Jr Junior Company and is currently a student of Scientific Initiation - volunteer scholarship holder. (Source: Lattes Curriculum)
News published in Agência FAPESP Newsletter about the researcher |
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1 / 1 | Completed scholarships in Brazil |
Associated processes |