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(Reference retrieved automatically from Web of Science through information on FAPESP grant and its corresponding number as mentioned in the publication by the authors.)

Control of the Moisture Content of Milk Powder Produced in a Spouted Bed Dryer Using a Grey-Box Inferential Controller

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Author(s):
Vieira, Gustavo Nakamura Alves [1, 2] ; Freire, Fabio Bentes [1] ; Freire, Jose T. [1]
Total Authors: 3
Affiliation:
[1] Univ Fed Sao Carlos, BR-13560 Sao Carlos, SP - Brazil
[2] Univ Fed Alfenas, Inst Chem, Alfenas - Brazil
Total Affiliations: 2
Document type: Journal article
Source: Drying Technology; v. 33, n. 15-16, p. 1920-1928, 2015.
Web of Science Citations: 7
Abstract

Although the moisture content of dried products is an important variable in industrial dryers, it is often not measured directly for control purposes. Alternative and simpler meters might provide information to be used in a physical-mathematical model to estimate the moisture content. When this procedure is applied to a control strategy, an inferential controller is developed. In this article, a physical-mathematical model was used to infer the moisture content of milk powder produced in a spouted bed dryer. Afterwards, simulations of an inferential proportional-integral controller were carried out using the inlet air heating rate as the manipulated variable. The physical-mathematical model used in the procedure was a hybrid model, which considers mass and energy balances and one term which is estimated by an artificial neural network. The controller parameters (controller gain and integral time) were tuned by trial and error. Even though the procedure was quite simple, it was proven to be effective in yielding a stable closed-loop response for both servo and regulatory control of the (inferred) powder moisture content. (AU)

FAPESP's process: 11/21413-6 - Advanced control of paste drying in spouted bed
Grantee:Gustavo Nakamura Alves Vieira
Support Opportunities: Scholarships in Brazil - Doctorate