Evaluation of the biological properties of limonene biotransformation products
Isolation and selection of new microorganisms for bioflavours procucing by biotran...
Botrytis cinerea and Colletotrichum spp. in strawberries: sensitivity and molecula...
Evaluation of the anti-Candida albicans activity of the main monoterpenes of the e...
Evaluation of antioxidant and anti-inflammatory effect of the lupeol-based cream i...
Study of the potential of some plant species and natural and synthetic products fo...