Consumption of ultraprocessed food products in Brazil and its influence on diet qu...
The consumption of meals offered in Brazilian public schools: results from the nat...
ClicPratinho: Development and validation of a Meal Quality Index based on photogra...
THE EFFECT OF BIOFORTIFIED FOOD CONSUMPTION IN THE NUTRITIONAL STATUS OF IRON AND ...
Eating attitudes and determinants of adolescents from São Paulo's technical school...
DIET QUALITY AND MEALTIME OF NIGHT WORKERS IN CLIMATERIAL: AN INTERVENTION STUDY W...
The influence of parents' cooking skills on the diet of school-age children