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(Reference retrieved automatically from Web of Science through information on FAPESP grant and its corresponding number as mentioned in the publication by the authors.)

Can tropical grasses grown as cover crops improve soil phosphorus availability?

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Author(s):
Almeida, D. S. [1] ; Menezes-Blackburn, D. [2, 3] ; Rocha, K. F. [1] ; de Souza, M. [1] ; Zhang, H. [2] ; Haygarth, P. M. [2] ; Rosolem, C. A. [1]
Total Authors: 7
Affiliation:
[1] Sao Paulo State Univ, Dept Crop Sci, BR-18610307 Botucatu, SP - Brazil
[2] Univ Lancaster, Lancaster Environm Ctr, Lancaster LA1 4YQ - England
[3] Sultan Qaboos Univ, Dept Soils Water & Agr Engn, POB 34, Al Khod 123, Muscat - Oman
Total Affiliations: 3
Document type: Journal article
Source: SOIL USE AND MANAGEMENT; v. 34, n. 3, p. 316-325, SEP 2018.
Web of Science Citations: 1
Abstract

Tropical grasses grown as cover crops can mobilize phosphorus (P) in soil and have been suggested as a tool to increase soil P cycling and bioavailability. The objective of this study was to evaluate the effect of tropical grasses on soil P dynamics, lability, desorption kinetics and bioavailability to soya bean, specifically to test the hypothesis that introducing grass species in the cropping system may affect soil P availability and soya bean development according to soil P concentration. Three grass species, ruzi grass (Urochloa ruziziensis), palisade grass (Urochloa brizantha) and Guinea grass (Megathyrsus maximus), were grown in soils with contrasting P status. Soya bean was grown after grasses to assess soil P bioavailability. Hedley P fractionation, microbial biomass P, phytase-labile P and the diffusive gradient in thin films were determined, before and after cultivation. It was found that grasses remobilized soil P, reducing the concentration of recalcitrant P forms. The effect of grasses on changing the P desorption kinetics parameters did not directly explain the observed variation on P bioavailability to soya bean. Grasses and microorganisms solubilize recalcitrant organic P (P-o) forms and tropical grasses grown as cover crops increased P bioavailability to soya bean mainly due to the supply of P by decomposition of grass residues in low-P soil. However, no clear advantages in soya bean P nutrition were observed when in rotation with these grasses in high-P soil. This study indicates that further advantages in soya bean P nutrition after tropical grasses may be impeded by phytate, which is not readily available to plants. (AU)

FAPESP's process: 14/23707-5 - Availability of phosphorus and soybean yield in crop rotation with Congo grass
Grantee:Danilo Silva Almeida
Support Opportunities: Scholarships in Brazil - Doctorate
FAPESP's process: 15/04200-0 - Phosphorus conservation in cropping systems
Grantee:Ciro Antonio Rosolem
Support Opportunities: Regular Research Grants