+Pro²FOOD: emerging technologies to enhance food processing and properties
Development and characterization of cationic liposomes for the delivery of genetic...
Systematic physico-chemical study on cement material for its application as biomat...
Novel drug-drug solid-forms of NSAIDs and PPIs: development, characterization and ...
Pharmacokinetics evaluation of sufentanil-2-hydroxypropyl-beta-cyclodextrin inclus...