Extraction and vehiculation of active compounds from industrial waste Acerola and ...
Effect of phenolic compounds from the fruit camu-camu (Myrciaria dubia HBK McVaugh...
Packaging and storage temperatures in camu-camu (Myrciaria dubious) for export
Technological viability of camu-camu [Myrciaria dubia (H.B.K.) McVaugh] pulp, by f...
Evaluation of microbiological and oxidative stability of meat products added with ...
Postharvest quality camu-camu (Myrciaria dubia (HBK) McVaugh) irradiated: studies ...
Evaluation of post-harvest quality and oxidative stability of camu-camu (Myrciaria...