| Full text | |
| Author(s): |
Mialon, Melissa
[1, 2]
;
Vandevijvere, Stefanie
[3]
;
Carriedo-Lutzenkirchen, Angela
[4]
;
Bero, Lisa
[5, 6]
;
Gomes, Fabio
[7]
;
Petticrew, Mark
[8]
;
McKee, Martin
[8]
;
Stuckler, David
[9, 10]
;
Sacks, Gary
[11]
Total Authors: 9
|
| Affiliation: Show less - | [1] Univ Sao Paulo, Sch Publ Hlth, Sao Paulo - Brazil
[2] Univ Antioquia, Sch Nutr & Dietet, Medellin - Colombia
[3] Sciensano, Brussels - Belgium
[4] World Publ Hlth Nutr Assoc, London - England
[5] Univ Sydney, Charles Perkins Ctr, Fac Med & Hlth, Sydney, NSW - Australia
[6] Univ Sydney, Sch Pharm, Fac Med & Hlth, Sydney, NSW - Australia
[7] Pan Amer Hlth Org, Washington, DC - USA
[8] London Sch Hyg & Trop Med, Fac Publ Hlth & Policy, London - England
[9] Bocconi Univ, Dondena Res Ctr, Milan, Lombardia - Italy
[10] Bocconi Univ, Dept Policy Anal & Publ Management, Milan, Lombardia - Italy
[11] Deakin Univ, Global Obes Ctr, Burwood, Vic - Australia
Total Affiliations: 11
|
| Document type: | Review article |
| Source: | BMJ OPEN; v. 10, n. 7 2020. |
| Web of Science Citations: | 9 |
| Abstract | |
Objective We identified mechanisms for addressing and/or managing the influence of corporations on public health policy, research and practice, as well as examples of where these mechanisms have been adopted from across the globe. Design We conducted a scoping review. We conducted searches in five databases on 4 June 2019. Twenty-eight relevant institutions and networks were contacted to identify additional mechanisms and examples. In addition, we identified mechanisms and examples from our collective experience working on the influence of corporations on public health policy, research and practice. Setting We identified mechanisms at the national, regional and global levels. Results Thirty-one documents were included in our review. Eight were peer-reviewed scientific articles. Nine discussed mechanisms to address and/or manage the influence of different types of industries; while other documents targeted specific industries. In total, we identified 49 mechanisms for addressing and/or managing the influence of corporations on public health policy, research and practice, and 43 of these were adopted at the national, regional or global level. We identified four main types of mechanisms: transparency; management of interactions with industry and of conflicts of interest; identification, monitoring and education about the practices of corporations and associated risks to public health; prohibition of interactions with industry. Mechanisms for governments (n=17) and academia (n=13) were most frequently identified, with fewer for the media and civil society. Conclusions We identified several mechanisms that could help address and/or manage the negative influence of corporations on public health policy, research and practice. If adopted and evaluated more widely, many of the mechanisms described in this manuscript could contribute to efforts to prevent and control non-communicable diseases. Trial registration details The protocol was registered with the Open Science Framework on 27 May 2019 (https://osf.io/xc2vp). (AU) | |
| FAPESP's process: | 17/24744-0 - What do we know and what should we know? An analysis of the corporate political activity of the food industry in three South American countries |
| Grantee: | Melissa Amina Madeleine Cavallo Mialon |
| Support Opportunities: | Scholarships in Brazil - Post-Doctoral |