Development of breakfast cereal obtained through extrusion of corn grits with inul...
Characterization of fructo-oligosacharides and b-fructosidases with biotechnologic...
Coencapsulation of curcumin and vitamin D3 in multilamellar liposomes
Application of steam agglomeration process for the development of plant protein po...
Development, standardization and biological evaluation of dried extracts os medici...
Application of structured lipids for obtaining a spread as a probiotic and prebiot...