Performance evaluation of the ASOG method for predicting liquid-liquid equilibria ...
Minimization of the soluble coffee processing waste through the reutilization of t...
Phase equilibrium and separation process of fatty and aqueous food solutions
Phase equilibrium and separation processes of fatty and aqueous food solutions
Separation processes by stripping in the fat and oil industry
Role of the transcription factor IRX3 in inducing hypothalamic neurogenesis in adu...
Study of the liquid-liquid equilibria aiming at deodorizing bioglycerol through so...