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(Reference retrieved automatically from Web of Science through information on FAPESP grant and its corresponding number as mentioned in the publication by the authors.)

Changes in the Infrared Microspectroscopic Characteristics of DNA Caused by Cationic Elements, Different Base Richness and Single-Stranded Form

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Author(s):
Mello, Maria Luiza S. [1] ; Vidal, B. C. [1]
Total Authors: 2
Affiliation:
[1] Univ Campinas Unicamp, Inst Biol, Dept Struct & Physiol Biol, Sao Paulo - Brazil
Total Affiliations: 1
Document type: Journal article
Source: PLoS One; v. 7, n. 8 AUG 24 2012.
Web of Science Citations: 46
Abstract

Background: The infrared (IR) analysis of dried samples of DNA and DNA-polypeptide complexes is still scarce. Here we have studied the FT-IR profiles of these components to further the understanding of the FT-IR signatures of chromatin and cell nuclei. Methodology/Principal Findings: Calf thymus and salmon testis DNA, and complexes of histone H1, protamine, poly-L-lysine and poly-L-arginine (histone-mimic macromolecules) with DNA were analyzed in an IR microspectroscope equipped with an attenuated total reflection diamond objective and Grams software. Conditions including polypeptides bound to the DNA, DNA base composition, and single-stranded form were found to differently affect the vibrational characteristics of the chemical groups (especially, PO2-) in the nucleic acid. The antisymmetric stretching (nu(as)) of the DNA PO2- was greater than the symmetric stretching (nu(s)) of these groups and increased in the polypeptide-DNA complexes. A shift of the nas of the DNA PO2- to a lower frequency and an increased intensity of this vibration were induced especially by lysine-rich histones. Lysine richness additionally contributed to an increase in the vibrational stretching of the amide I group. Even in simple molecules such as inorganic phosphates, the vibrational characteristics of the phosphate anions were differently affected by different cations. As a result of the optimization of the DNA conformation by binding to arginine-rich polypeptides, enhancements of the vibrational characteristics in the FT-IR fingerprint could be detected. Although different profiles were obtained for the DNA with different base compositions, this situation was no longer verified in the polypeptide-DNA complexes and most likely in isolated chromatin or cell nuclei. However, the nu(as) PO2-/nu(s) PO2- ratio could discriminate DNA with different base compositions and DNA in a single-stranded form. Conclusions/Significance: FT-IR spectral profiles are a valuable tool for establishing the vibrational characteristics of individualized chromatin components, such as DNA and DNA-polypeptide complexes in dried samples. (AU)

FAPESP's process: 10/50015-6 - Chromatin structure and organization with aging and diabetes compared to induced changes in epigenetic markers
Grantee:Maria Luiza Silveira Mello
Support Opportunities: Research Projects - Thematic Grants