Solidarity Kitchens as devices for guaranteeing the Human Right to Adequate Food a...
Dietary Guideliness for the Brazilian Population and the Human Right to Adequate a...
Food Guide for the Brazilian Population and the Human Right to Adequate and Health...
Solidarity kitchens: a study on recipes and culinary techniques that guarantee sur...
Chemical characterization of bioactive compounds of non-conventional food plants (...
Support for project management "Construction of a structural network model to guar...