Development of inteligent and biodegradable sensor with mioglobin as H2S indicator
Temperature device system using the polymeric matrix of renewable resource
Active and smart packaging for food: new development approaches based on the reuse...
Smart nanofibers functionalized with natural pigments: a new approach to food qual...
Fabrication of screen printed electrodes on biodegradable substrates (nanocellulos...
Development of nanostructured sensor aiming the detection of volatile compounds fo...