The paulista food culture: a maize civilization? (1650-1750)
Cover crops and nitrogen in coverage associated with crop rotation on wheat produc...
Levels of distillers grains in feedlot diets: fatty acid profile of L. dorsi muscl...
Hedging plants and nitrogen doses associated with inoculation with Azospirillum br...
Sustainable management tools for sorghum cultivation in the second harvest in West...
The aesthetics of flavour and power: the menus of collection Washington Luís Perei...
Comparative proteomic analysis among Brazilian and Peruvian maize (Zea mays L.) va...