Transcriptomic study of resistance to Haemonchus contortus infection in sheep supp...
In Vitro and In Vivo Evaluation of antihelmintic activity of essential oils from p...
Interaction of essential oils and phenolic compounds as P-glycoprotein inhibitors ...
Effect of Zinc on the resistance of Haemonchus contortus in in vitro tests and exp...
Increase anthelmintic activity of Ivermectin by synergistic action of phytochemica...
EVALUATION OF THE ANTI-HELMINTHIC ACTIVITY OF GRAPE POMACE IN LAMBS ARTIFICIALLY I...
Transcriptomic and cellular profile of the local immune response to artificial inf...