Determination of mycotoxins in food and polycyclic aromatic hydrocarbons (PAHs) in...
Evaluation of biomarkers of exposure to mycotoxins in infants in the region of Rib...
Biomonitoring of Mycotoxins in Urine for Evaluation of Exposure Through Diet and O...
Development and comparison of two multiresidues methods for mycotoxin analysis in ...
"In Vitro" Bioavailability of Main Mycotoxins Found in Food Samples and Exposure A...
Evaluation of the effectiveness of different adsorbents to reduce the combined tox...
Quality of spices commercialized in the São Paulo State: physico-chemical (inciden...