Production and characterization of nanocrystals from different sources of starch a...
Molecular and crystalline structures and their effect on the enzymatic susceptibil...
Synthesis, characterization and antimicrobial properties of TiO2 and TiO2:Ag nanop...
Incorporation of cellulose nanocrystals into dental resins for denture base and re...
Study of structure at granular and molecular level of starches with different crys...
Use of agro-industrial residues in the elaboration of bioactive films