Bioanalytical study via metabolic-proteomic relation of Vitis vinifera

• Grant number: 07/07752-7
• Support Opportunities: Scholarships in Brazil - Doctorate
• Start date: May 01, 2008
• End date: November 30, 2011
• Field of knowledge: Physical Sciences and Mathematics - Chemistry - Analytical Chemistry
• Principal Investigator: Emanuel Carrilho
• Grantee: Karina Fraige Baraco
• Host Institution: Instituto de Química de São Carlos (IQSC). Universidade de São Paulo (USP). São Carlos , SP, Brazil

Scientific publications

(References retrieved automatically from Web of Science and SciELO through information on FAPESP grants and their corresponding numbers as mentioned in the publications by the authors)

FRAIGE, KARINA; GONZALEZ-FERNANDEZ, RAQUEL; CARRILHO, EMANUEL; JORRIN-NOVO, JESUS V.. Metabolite and proteome changes during the ripening of Syrah and Cabernet Sauvignon grape varieties cultured in a nontraditional wine region in Brazil. JOURNAL OF PROTEOMICS, v. 113, p. 206-225, JAN 15 2015. (07/07752-7, 08/04050-4)

FRAIGE, MARINA; PEREIRA-FILHO, EDENIR R.; CARRILHO, EMANUEL. Fingerprinting of anthocyanins from grapes produced in Brazil using HPLC-DAD-MS and exploratory analysis by principal component analysis. Food Chemistry, v. 145, p. 395-403, FEB 15 2014. (07/07752-7)

Academic Publications

(References retrieved automatically from State of São Paulo Research Institutions)

BARACO, Karina Fraige. Comparative study of metabolomic and proteomic profiles of grapes (Vitis vinifera) during ripening using bioanalytical tools. 2012. Doctoral Thesis - Universidade de São Paulo (USP). Instituto de Química de São Carlos (IQSC/BT) São Carlos.