Food and proletarianization: a study on critical urbanization and everyday life in Brás and Grajaú districts (São Paulo)

• Grant number: 12/11538-9
• Support Opportunities: Scholarships in Brazil - Doctorate
• Start date: February 01, 2013
• End date: November 30, 2015
• Field of knowledge: Humanities - Geography - Human Geography
• Principal Investigator: Amelia Luisa Damiani
• Grantee: Jose Raimundo Sousa Ribeiro Junior
• Host Institution: Faculdade de Filosofia, Letras e Ciências Humanas (FFLCH). Universidade de São Paulo (USP). São Paulo , SP, Brazil

Abstract

This research main objective is to understand the existence of hunger and various forms of deterioration of food in our time, by an interpretation that considers the process of proletarianization and critique urbanization of our society. We start a debate already established in previous researches on the work of Josué de Castro and point to the need for overcoming the current readings on hunger and deterioration of food, through a critique of political economy that notes the production of space and everyday life. For this research were established two places within the city of São Paulo, the Bras and Grajaú districts, in order to understand how the spatial differences in access to urban influence our everyday life and consequently our food.

Academic Publications

(References retrieved automatically from State of São Paulo Research Institutions)

RIBEIRO JUNIOR, Jose Raimundo Sousa. The alienation of the food and urbanization: an analysis of working class food practices in São Paulo. 2016. Doctoral Thesis - Universidade de São Paulo (USP). Faculdade de Filosofia, Letras e Ciências Humanas (FFLCH/SBD) São Paulo.