GAMMA RADIATION AS A TOOL FOR AGRO-INDUSTRIAL WASTES MICROBIOLOGICAL SAFETY AND IT...
Identification of natural antioxidants in agro-industrial residues: isolation and ...
Evaluation of antioxidants of waste from Caryocar brasiliense Camb.: extraction co...
Evaluation of the antioxidant capacity of grape extracts and guarana to inhibiting...
Microsomal model systems of chicken meat to evaluate the antioxidant activity of g...