Modeling production and nutritional requirements of poultry and fish
Study of extraction of mesocarp and almonds from babaçu, from Brazil nuts, Pequi a...
Obtaining optical and dynamic properties of biological tissues with diffuse optica...
Study of biological material by vibrational spectroscopy and X-ray fluorescence
Heart rate variability as a marker for stress and cardiovascular risk in assymptom...
Prediction of thermal comfort level for dairy cattle: method based on machine lear...