Development of a method to obtain yeasts with superior performance for fermentation of high density musts in the production of beverages

• Grant number: 20/16331-0
• Support Opportunities: Scholarships in Brazil - Technical Training Program - Technical Training
• Start date: February 01, 2021
• End date: October 31, 2021
• Field of knowledge: Biological Sciences - Microbiology - Applied Microbiology
• Principal Investigator: Renata Maria Christofoleti Furlan
• Grantee: Marcelle Balduino de Almeida
• CNAE: Testes e análises técnicas ; Pesquisa e desenvolvimento experimental em ciências físicas e naturais
• Associated research grant: 20/05927-9 - Development of a method to obtain yeasts with superior performance for fermentation of high density musts in the production of beverages, AP.PIPE