Filter to eliminate metallic ions considered contaminants in cachaça without chang...
Filter to eliminate metallic ions considered contaminants in cachaça without chang...
Development of an apparatus to control the ethyl carbamate content in the sugar ca...
Chemical and sensory quality of cachaça aged in oak barrels from different species...
Evaluation on the potential of alpha and beta-by hop in control biocidal of the fe...
Development of an apparatus to control the ethyl carbamate content in the sugar ca...
Determination of the sensory characteristics of sugarcane spirits produced in the ...