Sugarcane bagasse xylan acetylation and its effect on biofilm formation
Development and application of bioactive edible films with antioxidant and/or anti...
EMU: Acquisition of five multi-user equipment for characterization of foods, collo...
Evaluation of bionanocomposites blends for production of films by extrusion
Production of film using polysaccharides from lignocellulosic biomass
Application of biopolymer-based films containing emulsified active principles as p...
Nanostructured biopolymer blends obtained by the extrusion method: development, ch...