Nanocomposite films actives and biodegradables based on gelatine reinforced with montmorillonite: application for part-baked bread storage

• Grant number: 10/00823-9
• Support Opportunities: Scholarships in Brazil - Post-Doctoral
• Start date: April 01, 2010
• End date: February 28, 2011
• Field of knowledge: Agronomical Sciences - Food Science and Technology - Food Engineering
• Principal Investigator: Paulo José do Amaral Sobral
• Grantee: Fernanda Maria Vanin
• Host Institution: Faculdade de Zootecnia e Engenharia de Alimentos (FZEA). Universidade de São Paulo (USP). Pirassununga , SP, Brazil