Development of green methodologies in the chemical investigation of agroindustrial...
Environmental impact study of soybean (Glycine max (L.) Merrill) phytoestrogens (i...
Isoflavones and in vitro antioxidant capacity: comparison among conventionally and...
Evaluation of symbiotic potential of biotransformed soybean extract and probiotic ...
Irradiation and germination effect at nutritional aspects of soybean grains (Glyci...