Comparison between the microbiological quality of artisanal and industrial ferment...
Occurrence of Mycobacterium bovis and other mycobacteria in milk samples from catt...
Organic waste and leachate characterization from home composting: a study case in ...
Lipidomics of bovine skeletal muscle as biomarkers for meat quality and feed effic...
Determinants of adoption of SISBOV certification at the farm level in the State of...
IoT Platform for chemical dosage control in ETA/ETEs: validation in an expressive ...
Transparency in the Brazilian production chains of agricultural export commodities...