Effects of oxidized LDL in macrophages M2: implications in atherosclerosis
Thrombospondin-1 possible new effector in macrophages inflammatory response to LDL
Effect of the consumption of a baby food containing omega 3 fatty acids and phytos...
Inflammatory response of LDL electronegative mimotope peptides in cells of human a...
Role of cannabinoids and vitamin E analogues in macrophages foam cells formation
Effect of combined use of omega 3 fatty acids and phytosterols on oxidative stress