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PROCESSO PARA EXTRAÇÃO E ISOLAMENTO DE FIBRAS ALIMENTARES DE MAMÕES RICAS EM PECTINAS E USO DAS MESMAS

OfficeINPI
Document type:Patent
Inventor(s): João Paulo Fabi; Samira Bernardino Ramos Do Prado; Tânia Misuzu Shiga
Applicant:Universidade de São Paulo (USP).
Year: 2018
Application Number:BR 10 2018 074786 0
IPC: A23L 29/231 A61K 31/732 C08B 37/00
FAPESP's process: 12/23970-2 - Biological changes of papaya pectins with possible benefits to human health
Grantee:Joao Paulo Fabi
Principal Investigator:Joao Paulo Fabi
Institution: Universidade de São Paulo (USP). Faculdade de Ciências Farmacêuticas (FCF)
Support Opportunities: Research Grants - Young Investigators Grants