CV Lattes
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Ministério da Agricultura, Pecuária e Abastecimento (Brasil). Empresa Brasileira de Pesquisa Agropecuária (EMBRAPA). Embrapa Instrumentação Agropecuária (Institutional affiliation from the last research proposal) Birthplace: Brazil
bachelor's at Bacharelado em Química Tecnológica from Universidade Estadual de Ponta Grossa (2006), master's at Ciências from Universidade (Source: Lattes Curriculum)
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Brazil is currently the world's third largest producer of fresh fruit, after China and India, with 5.7 % of the world's production. Among Brazilian States, São Paulo State claims 45 % of the national production. Nowadays, the industry of processed fruits has been increasing rapidly due to the changes in consumer lifestyles. One of the most popular shelf-stable products made from fruit is …
Milk provides essential nutrients (carbohydrate, fat, protein, minerals and vitamins) of great nutritional relevance for humans, particularly during childhood. Nowadays, the occurrence of milk adulteration is a major issue in the dairy industry, and has been causing concerns among costumers and food manufacturers. In this context, the objective of this study was to develop a simple, fast …
| 3 / 2 | Completed scholarships in Brazil |
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