Filipe Zanferari

Universidade de São Paulo (USP). Faculdade de Medicina Veterinária e Zootecnia (FMVZ) (Institutional affiliation from the last research proposal)
Birthplace: Brazil

Abstract
The use of growth promoters additives and supplemental lipid sources has been a common practice in ruminants feeding to allow improvements in feed efficiency and energetic status of animals. The lipids digestion process in ruminants may be summarized in two major steps, lipolysis and biohydrogenation. Which in last one, ruminal microorganisms convert unsaturated in saturated fatty acids, …
Chitosan associated with whole raw soybeans in the diet of lactating dairy cows: I. productive performance, digestion and metabolism. II. evaluation of techniques for estimating the apparent total tract digestibility and microbial protein synthesis, BP.DD
Abstract
The use of additives, such as additional sources of fat, it has been common practice in the feeding of ruminants, especially for allowing the improvement of the status of energy production and performance of animals. As an alternative antibiotic ionophores used since the 1970, and today prohibited in the European Union, was recently proposed the use of chitosan to modulate ruminal ferment…
Chitosan associated with soybean whole and raw in the diet of dairy cows, BP.MS

Source:Lattes Curriculum

CV Lattes

2 / 2	Completed scholarships in Brazil

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Abstract

Abstract