CV Lattes
Universidade Estadual Paulista (UNESP). Campus de Botucatu. Instituto de Biociências (IBB) (Institutional affiliation from the last research proposal) Birthplace: Brazil
Specialist in Family Health by the Multiprofessional Residency Program in Family Health at the Faculty of Medicine of Botucatu - Unesp. Graduated in Nutrition from the Biosciences Institute - Unesp - Botucatu. He was a Fapesp Scientific Initiation Scholar, researching on Health Education. He worked as a Fapesp Technical Training Scholar in the area of #8203;#8203;Public Health, with an emphasis on Integrative and Complementary Practices and Nutrition. He also has experience as a CNPq Scientific Initiation Scholar in the Biochemistry department, with an emphasis on Food Biochemistry and biochemical evaluation of foods grown without the use of pesticides.Within the scope of extension, she was the student responsible for the League of Nutrition and Popular Education in Health at Unesp and participated in extension projects with an interface in Primary Care. Researcher at the Center for Science and Technology in Food and Nutrition Sovereignty and Security at UNESP (INTERSSAN). (Source: Lattes Curriculum)
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Despite the emphasis on the social and integrative components proposed by the Brazilian National Curricular Guidelines (DCN) for higher education courses in Nutrition, most undergraduate courses on the field still reproduce a system of health education based on a biological, compartmentalized and hospital centered paradigm. In order to train health professionals for insertion into the Bra…
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