CV Lattes
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Universidade de São Paulo (USP). Faculdade de Zootecnia e Engenharia de Alimentos (FZEA) (Institutional affiliation from the last research proposal) Birthplace: Brazil
Veterinarian graduated from the School of Animal Science and Food Engineering - FZEA/USP. Master's degree in Animal Science, specializing in Animal Quality and Productivity, with a research focus on Animal Breeding and Reproduction, at the same university. Experienced in fetal programming, omics sciences, and bioinformatics. (Source: Lattes Curriculum)
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Brazil is a major contributor to the consumption of beef in the world, after all it is the largest exporter and largest producer of this commodity, in addition to having the second largest herd in the world. However, the most applied production system in the country, Cerrado-Brachiaria-Nelore, is characterized by environmental challenges that lead to the nutritional alteration of pastures…
The objective of the present study was to evaluate the effect of the essential oil of oregano and tannin extract of Acacia mearnsii on blood variables of lambs. The animals used will be 36 male sheep, uncastrated from Dorper x Santa Inês crossing, weaned and approximate average initial weight of 25 kg. The offering of diet will be adjusted every day during the trial period in order to pro…
| 2 / 2 | Completed scholarships in Brazil |
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