Effect of ultrasound bath on quality of minimally processed potatoes
TD-NMR relaxometry development for meat quality evaluation and drip water on beef ...
Use of predictive microbiology, metagenomic and metabolomic tools in the study of ...
Development of portable nuclear magnetic resonance equipment for non-destructive d...
Use of edible coating for extending shelf life of vacuum-packaged lamb meat, at di...
PreditOmics - A Predictive Microbiology, Metagenomics and Metabolomics Approach in...