Determination of Nellore meat quality patterns with different EPDS characteristics...
Beef aging processes: tecnological advances to implement systems and evaluate meat...
BEEF AGING PROCESSES: TECHNOLOGICAL ADVANCES TO IMPLEMENT SYSTEMS AND EVALUATE MEA...
Dry aging process optimization: coating and absorbent water pads utilization
Evaluation carcass suspension method (tenderstrech) on meat quality traits of beef...
Genome wide association study in Nellore cattle for quantitative and qualitative c...