Analysis of microbial metabolites in apple fruit (Malus domestica)
Fungi and modified mycotoxins in grapes and wines: modeling the variability of for...
Application of ultrasound in BRS Carmem grape must and its influence on the rheolo...
Effect of cold plasma on the control of fungi associated with fruit juice processi...
Study of the alkaline decomposition reaction of potassium peroxymonosulfate and 2,...
Optimization of the winemaking process and stabilization of fermented made of trop...
Evaluation of the fruit and juice characteristics of the blooded and pigmented swe...