Cross-contamination of ready-to-eat meat products during slicing step in the retai...
Detection and enumeration of Campylobacter spp. in beef and fresh chicken cuts com...
Detection and enumeration of Campylobacter spp. in beef cattle and fresh chicken c...
Viability of Toxoplasma gondii cysts in pork processed by ageing from experimental...
Study of the lipid profile of burgers produced with beef from cattle fed different...
Shiga toxin-producing Escherichia coli in ground beef at retail level in São Paulo...
Sequencing of the Genome, transcriptoma and phenotypic analysis of Campylobacter c...