Eficience evaluation of modified atmosphere technology on refrigerated meat lamb q...
Photoelectrochemical and enzymatic treatment for removal of bisphenol A in water
Cellulosic food packaging: conformity assessment for phthalates, metals and food m...
Assessment of migration potential of photoinitiators from ultraviolet (UV) curable...
Development of Allium based edible films for meat preservation
Incorporation of grape processing residue in edible and biodegradable films
Gelatin-based films loaded with nanoemulsified active compounds: development and c...