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(Reference retrieved automatically from Web of Science through information on FAPESP grant and its corresponding number as mentioned in the publication by the authors.)

A review on orally disintegrating films (ODFs) made from natural polymers such as pullulan, maltodextrin, starch, and others

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Author(s):
Pacheco, Murilo Santos [1] ; Barbieri, Douglas [1] ; da Silva, Classius Ferreira [1] ; de Moraes, Mariana Agostini [1]
Total Authors: 4
Affiliation:
[1] Fed Univ Sao Paulo UNIFESP, Dept Chem Engn, BR-09913030 Sao Paulo - Brazil
Total Affiliations: 1
Document type: Review article
Source: International Journal of Biological Macromolecules; v. 178, p. 504-513, MAY 1 2021.
Web of Science Citations: 4
Abstract

In recent years, orally disintegrating films (ODFs) have been studied as alternative ways for drug administration. They can easily be applied into the mouth and quickly disintegrate, releasing the drug with no need of water in-gestion and enabling absorption through the oral mucosa. The ODFs matrices are typically composed of hydro-philic polymers, in which the natural polymers are highlighted since they are polymers extracted from natural sources, non-toxic, biocompatible, biodegradable, and have favorable properties for this application. Besides that, natural polymers such as polysaccharides and proteins can be applied either alone or blended with other synthetic, semi-synthetic, or natural polymers to achieve better mechanical and mucoadhesive properties and fast disintegration. In this review, we analyzed ODFs developed using natural polymers or blends involving nat-ural polymers, such as maltodextrin, pullulan, starch, gelatin, collagen, alginate, chitosan, pectin, and others, to overview the recent publications and discuss how natural polymers can influence ODFs properties. (c) 2021 Elsevier B.V. All rights reserved. (AU)

FAPESP's process: 18/25656-0 - Orally disintegrating films made from natural polymers for drug administration
Grantee:Murilo Santos Pacheco
Support Opportunities: Scholarships in Brazil - Master