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(Reference retrieved automatically from Web of Science through information on FAPESP grant and its corresponding number as mentioned in the publication by the authors.)

Acute Response to Capsiate Supplementation at Rest and during Exercise on Energy Intake, Appetite, Metabolism, and Autonomic Function: A Randomized Trial

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Author(s):
Rossi, Priscila A. Q. [1] ; Lira, Fabio S. [1] ; Bezerra, Vanessa R. [1] ; Clark, Nicolas W. [2] ; Fukuda, David H. [2] ; Panissa, Valeria L. G. [3]
Total Authors: 6
Affiliation:
[1] Sao Paulo State Univ, Dept Phys Educ, Exercise & Immunometab Res Grp, Presidente Prudente, SP - Brazil
[2] Univ Cent Florida, Sch Kinesiol & Phys Therapy, Inst Exercise Physiol & Rehabil Sci, Orlando, FL 32816 - USA
[3] Univ Sao Paulo, Sch Phys Educ & Sport, Dept Sport, BR-05508030 Sao Paulo - Brazil
Total Affiliations: 3
Document type: Journal article
Source: JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION; JUN 2021.
Web of Science Citations: 0
Abstract

Objective: The purpose of the present study was to examine the effect of capsiate supplementation on energy intake, self-reported appetite-related sensations, energy expenditure, fat oxidation, and autonomic parameters with and without an exercise intervention. Methods: Thirteen healthy men completed four randomized trials: two trials for the control condition (without exercise), one with capsiate supplementation (CTRLcap) and one with a placebo (CTRLpla), and two trials for the exercise condition, one with capsiate supplementation (EXcap) and one with placebo (EXpla). Exercise sessions were performed 150 min after the consumption of a standardized breakfast, and supplementation 115 min after consumption of breakfast. An ad libitum buffet was offered 200 min following the completion of the standardized breakfast, and energy intake (EI) and relative energy intake (REI) (relative energy intake = energy intake - energy expenditure related to exercise) were evaluated. Results: There were no significant effects on EI, self-reported appetite sensations, fat oxidation, and energy expenditure. REI was reduced in conditions involving EX when compared to CTRL. A low-frequency to high-frequency ratio for heart rate variability was higher in CTRLcap (1.6 +/- 1.1) vs. CTRLpla (1.2 +/- 0.9) (p = 0.025; d = 0.39). Conclusion: Acute capsiate supplementation combined with aerobic exercise has limited effects on the examined variables (EI, REI, fat oxidation, energy expenditure, and autonomic parameters), while changes in the autonomic nervous system function in the absence of exercise may have occurred without influencing other variables. (AU)

FAPESP's process: 18/17239-0 - Influence of acute capsaicin supplementation combined with continuous aerobic exercise on food intake in physically active young adults
Grantee:Priscila Almeida Queiroz Rossi
Support Opportunities: Scholarships in Brazil - Scientific Initiation