Phytochemical profile of Brazilian grapes (Vitis labrusca and hybrids) grown on different rootstocks

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Rodrigues da Silva, Marlon Jocimar ; Maia Paiva, Ana Paula ; de Souza, Joyce Fagundes ; da Silva Padilha, Carla Valeria ; Pereira Basilio, Leticia Silva ; Lima, Marcos dos Santos ; Pereira, Giuliano Elias ; Correa, Luiz Claudio ; Vianello, Fabio ; Pereira Lima, Giuseppina Pace ; Moura, Mara Fernandes ; Tecchio, Marco Antonio

• Document type: Journal article
• Source: PLoS One; v. 17, n. 10, p. 15-pg., 2022-10-20.

Abstract

Important factors may influence the bioactive compounds in grapes, including scion-rootstock interaction. Therefore, the bioactive compounds and antioxidant activity in grape skin and pulp fractions of 'Isabel Precoce', 'BRS Carmem', 'BRS Cora', 'BRS Violeta' and 'IAC 138-22 Maximo' were assessed. These cultivars, from genetic improvement programs in Brazil, have good adaptation to subtropical and tropical climate conditions, and can be widely used by winegrowers aiming at adding value to the grape. All grapevines were grafted onto 'IAC 766' and 'IAC 572' rootstocks under tropical conditions in Brazil. The highest concentration of bioactive compounds was found in skins of 'BRS Violeta', followed by 'IAC 138-22 Maximo', both grafted onto 'IAC 766'. There was a strong correlation between phenolic content and antioxidant properties, since antioxidant activity also decreased in the sequence: 'BRS Violeta' > 'IAC 138-22 Maximo' > 'BRS Cora' > 'BRS Carmem' > 'Isabel Precoce'. Skin from hybrid grapes ('BRS Violeta', 'IAC 138-22 Maximo', 'BRS Cora' and 'BRS Carmem') grafted in both rootstocks contains higher levels of (poly)phenolic compounds and antioxidant activity than 'Isabel Precoce' (V. labrusca). Skin from 'BRS Violeta' grafted onto 'IAC 766' stand out from the others due to their high content of bioactive compounds. (AU)

• FAPESP's process: 15/16440-5 - PHENOLOGY, YIELD AND QUALITY POST-HARVEST OF GRAPES VARIETY FOR JUICE AND WINE CULTIVATED IN DIFFERENT REGIONS IN SÃO PAULO STATE
• Grantee: Marco Antonio Tecchio
• Support Opportunities: Regular Research Grants
• FAPESP's process: 19/27227-1 - Metabolomics applied to the typification and adulteration of floral honeys produced in the Santa Catarina and São Paulo States
• Grantee: Giuseppina Pace Pereira Lima
• Support Opportunities: Regular Research Grants
• FAPESP's process: 16/22665-2 - Post-harvest technologies impact on the content of bioactive compounds in bananas, grape juice and turmeric
• Grantee: Giuseppina Pace Pereira Lima
• Support Opportunities: Regular Research Grants