Determination of fifty-eight aromatic amines in textile products and assessment of...
Contamination of meat products by polycyclic aromatic hydrocarbons in smoked foods...
Determination of aromatic heterocyclic amines in meat products
Metabolic effects of chemical exposure in forest firefighters from the Pará State:...
Exposure assessment and risk characterization associated to consumption of polycyc...
Bioavailability and bioaccessibility of pesticides and legacy pollutants in food: ...
Non-target screening of emerging contaminants in suspended particulate matter in A...