Coencapsulation of cinnamon proanthocyanidins (Cinnamomum zeylanicum) and a-tocoph...
Study of the physical-chemical characteristics and solid lipid microparticules sta...
Curcumin encapsulated in lipid microparticles incorporated in filled gels: a study...
Microencapsulation and nanoencapsulation of natural compounds by drying technologies
Development and characterization of ascorbic acid-loaded microparticles obtained b...
Application of lipid microparticles in food systems and characterization of systems