Influence of the oil-in water emulsion composition on the properties of the struct...
Microencapsulation of linseed oil in multilayer emulsions stabilized by carob prot...
PRODUCTION OF MICROPARTICLES CONTAINING FAT-SOLUBLE ACTIVE CORES BY ATOMIZATION IN...
Simultaneous encapsulation of Echium (Echium plantagineum L.) seed oil, phytostero...
Microencapsulation of ergocalciferol by spray drying: Study of the process and sta...
Microencapsulation of flaxseed oil and avocado oil mixture using rice and pea prot...
Evaluation of wall structure properties formed during microencapsulation of hydrop...