Genetic engineering of Brazilian industrial strain Barra Grande for xylose ferment...
Mathematical modeling of second generation bioethanol production with cell recycle...
Scheffersomyces stipitis and Spathaspora passalidarum wild type yeast assessment f...
Evaluation of xylose consumption by yeast isolated from the environment: Candida q...
13C-metabolic flux analysis of fermentation in a xylose/glucose mixture substrate ...
Evaluation of the production capacity of bioethanol from sugarcane bagasse hydroly...
Cell-free ethanol biosynthesis: a new approach to fermentation optimization by S...